خانه داریفراغتآشپزی

فرمت: pdf
حجم: 43.3 مگابایت
قیمت: 2000 تومان

New German Cooking: Recipes for Classics Revisited

By


شناسنامه فارسی کتاب:
عنوان کتاب:

پخت و پز جدید آلمانی: دستور العمل برای کلاسیک، مروری

موضوع کتاب:

Housekeeping, leisure, Cooking

سال نشر:
ناشر: Chronicle Books
ویرایش:
شماره جلد:
تعداد صفحه: 235
زبان: انگلیسی
Bright flavors. Fresh and healthful. These are not words we typically associate with German cuisine. But this beautifully packaged cookbook is not quite traditional. Featuring 100 recipes for familiar food re-envisioned to reflect the way we eat now, German Cooking Now celebrates fresh vegetables, grains, herbs, and spices as obsessively as it does pork, pretzels, and beer. Chefs Jeremy and Jessica Nolen share recipes from their family table, inspired by their travels in Germany. Slow-braised meats, homemade pickles and preserves, hand-cut noodles, and vegetables every which way—the recipes in German Cooking Now are entirely true to their roots, yet utterly unique. More than 40 full-color photographs and creative recipes for every meal occasion will satisfy food lovers far and wide

Content:
Breads and spreads = Brotzeit --
Salads = Salate --
Soups = Suppen --
Fish, shellfish & poultry = Fisch und Geflu¨gel --
Meat & game = Fleisch und Wildfleisch --
Vegetables = Gemu¨se --
Noodles & dumplings = Nudlen und Kno¨del --
Pickles & condiments = Eingelegtes Gemu¨se --
Desserts = Nachtisch.
شابک/ISBN: 1452128065, 978-1-4521-2806-1, 978-1-4521-3648-6